Desserts

This no-bake banana caramel dessert layers creamy banana pudding, gluten-free ladyfingers, and silky caramel for a rich, indulgent treat. Topped with fresh banana slices and chopped nuts, it’s a fuss-free, crowd-pleasing option that chills to perfection—no oven required.

Creamy, nostalgic, and perfect for parties—these Banana Pudding Jars are a no-bake dessert layered with ripe bananas, vanilla wafers, homemade vanilla pudding, and whipped cream.

You know those sad-looking bananas on your counter? The ones no one wants to eat? Don’t toss them. They’re gold. These banana crumb muffins turn those ripe beauties into tender, bakery-style muffins with a crunchy cinnamon crumb topping and a drizzle of sweet vanilla glaze. We’re talking legit banana breakfast muffins that also double as…

Pumpkin crisp is the easy, no-crust alternative to pie that brings big fall flavor. Topped with cinnamon streusel and melty vanilla ice cream, it’s a cozy classic that’s ready in under an hour—perfect for gatherings or a quiet night in.

Looking for a Halloween snack that’s equal parts spooky and cheesy? These Baked Cheese Mummies are it. They’re golden, gooey, and totally irresistible. Think mini Brie en Croute dressed up for Halloween—perfect for kids, great for parties, and sneakily addictive for grown-ups, too. A Little Halloween Confession I used to be all about Halloween parties—fog…

Every fall, I get that itch—no, not the leaf-raking kind. The pumpkin kind. The “I need something sweet, spiced, and baked” kind. And these gluten-free pumpkin squares? They hit every note. They’re soft, moist, and slathered in silky cream cheese frosting. Bonus: you don’t need to mess with fancy pans or obscure flours. This one’s…

Moist, fluffy, and naturally sweetened Pumpkin Oatmeal Bars made with oat flour and rolled oats. Gluten-free, dairy-free, and free of refined sugar. Ideal for breakfast, snack, or dessert Fall Vibes and Pumpkin Cravings Every fall, like clockwork, I find myself diving headfirst into a sea of orange—canned pumpkin, pumpkin puree, pumpkin pie spice—you name it….

Cool off with this no-churn peach sorbet—made from just ripe peaches, sugar, and lemon juice. No ice cream maker or syrup needed—just fresh flavor and a freezer.

Looking for the ultimate summer grilled dessert? This easy peach dessert recipe brings out the best in seasonal produce with just four ingredients.

Let’s talk peaches. Not the ones from a can or your smoothie. I mean fresh, ripe, juicy peaches that practically scream “summer.” Now, throw those on a hot grill with a buttery glaze and boom—you’ve got Caramelized Grilled Summer Peaches, the king of easy summer desserts. This recipe’s a knockout: fast, only 5 ingredients, and…